Chocolate, Caramel, Buttery mouthfeel
Best For: Espresso, French Press or Drip Coffee
Our notes: Chocolate, Caramel, Buttery mouthfeel
On the lighter side of a medium-dark roast (no oils!), our Espresso Roast has a lively character and classic, timeless flavor profile.
This flavorful coffee is our family’s favorite and most popular roast, great for espresso (including super automatic machines that don’t like oily beans) and pour over method.
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“Sustainable” is simply part of who we are. Since the beginning, our forefathers operated in a way to ensure our workers’ well being and to care for our land for future generations.
What others are saying
Love this coffee!
We absolutely love this coffee. And the company was so helpful in getting my order set up. Love the company. Love the coffee.
The best local coffee beans ☕
I have tried different Mogiana roasts and they are all delicious - this one included. After tasting other coffee brands and hitting some local cafés, I can convincingly say that coffee made from Mogiana beans is the best!
Smooth & creamy
Love the depth of flavor as well
The Best Espresso Beans
I have tried espresso beans from a handful of different roasters in the Vancouver area and also some beans from a couple of the large Italian brands and I have to say that the espresso beans from Mogiana are the best. They are perfect for my automatic espresso machine, not dark and oily like most other beans. The espresso is smooth, not bitter and has a lovely thick crema.
The flavour I crave
Mogiana’s Espresso Roast is the closest I’ve found yet to a coffee that tastes as good as it smells.